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Randles Hotel Killarney shortlisted for Sustainable Energy awards

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Randles Hotel Killarney is delighted to announce that they were one of the shortlisted finalists at this year’s Sustainable Energy Authority of Ireland (SEAI) small and medium business category award, which took place on November 16 in The Mansion House, Dublin

SEAI Awards 2023 - Randles Hotel

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Set up twenty years ago, the SEAI Energy Awards recognise and reward excellence in all aspects of energy efficiency and renewable energy in Ireland. They also acknowledge businesses who demonstrate high levels of innovation and strong potential for replication, and those who have achieved significant energy demand reduction or clean energy deployment.

This latest award follows on from Randles Hotel’s recent sustainability award they received in May this year, when they were awarded with the All-Ireland Business Foundation’s Solar Evolution Business All-Star Renewable Project of the year award, at the All-Ireland Business Summit.

Speaking about being shortlisted as this year’s SEAI Sustainability Awards, Tom Randles said: “Randles Hotel is honoured to be shortlisted in the small to medium size business category for the prestigious SEAI 2023 award. We are delighted to be recognised for the work that we have done to minimise our carbon footprint over the past twenty years. Our main goal is to deliver top-quality customer service to our valued clientele, while consciously achieving eco-friendly, sustainable, and effective energy solutions across all aspects of our business. We would like to extend our warmest congratulations to Ballykilcavan Brewery, the winners of this year’s SEAI award, and we are privileged to have been nominated alongside them.”

Since the onset of the Randles Hotel’s sustainability project in 2001, they have made huge strides in implementing their unique and effective reduced carbon footprint and sustainability plan, and it is no mean feat that they are the first hotel in Ireland to roll out such an extensive carbon zero project on the Island of Ireland. They have also recently completed a series of positive sustainable initiatives via their sister hotel, the Dromhall Hotel, Killarney.

Phase one of Randles Hotel’s sustainability plan was completed in May 2023. This includes innovative and effective developments, such as, the reduction of single use plastics, introducing eco-friendly motion sensory lighting throughout the hotel, the avoidance of food waste, the reduction of chemical usage, and minimising transport for in-house laundry.

Under the direction of Kerry based designer, Tim O’ Leary, the hotels most recent developments include, turning a Victorian building into a carbon-free hotel, via the addition of Solar PV panels, an air source heat pump, and air to water heat pump, and an overall energy monitor of the system. As a result, Randles Hotel have achieved energy savings of 28,294Kwh and 13,451kg C02 per year, which has all led to effective and progressive change. This pioneering work was carried out by DJ Walsh of Thermopro, Castleisland, Lukas Kadlik of MastertTherm, and Brigid Walsh of Solar Evolution, who advised and installed the Solar (PV) panels.

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Tourism Ireland CEO Outlines Global Strategy at KTIF Tourism Day

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The CEO of Tourism Ireland, Alice Mansergh, was in Killarney on Tuesday of this week to address tourism leaders from across the county at the Kerry Tourism Industry Federation (KTIF) Tourism Day 2026.

The event, held at The Brehon Hotel & Spa, brought together a broad range of representatives from Kerry’s business community, including accommodation providers, visitor attractions, and transport services.


As a membership organisation representing tourism operators throughout the county, KTIF provides a unified voice for the sector.

During her address, Ms Mansergh outlined overseas market performance and emerging travel trends, focusing specifically on how Kerry can capitalise on international opportunities.


The morning featured a diverse line-up of speakers, including Kerry County Council Chief Executive Fearghal Reidy, who spoke on infrastructure and sustainable growth, and Miriam Kennedy, Head of the Wild Atlantic Way at Fáilte Ireland.

Technology and the economy were also central themes, with RDI Hub CEO Fergal Brosnan discussing AI and digital transformation, while global financial expert Mike O’Sullivan provided insights into international economic conditions.

Writer and publican Billy Keane also addressed the gathering, highlighting the cultural role of the Irish pub in the visitor experience.


KTIF Chairperson Pat O’Leary said the diversity of speakers reflects the interconnected nature of the industry: “Tourism in Kerry is not one single sector — it is a network of businesses and communities working together. From international marketing and economic forecasting to innovation and the unique role of our publicans, today’s discussions highlight how every element contributes to the strength of our tourism product. With representation from all regions, chambers and businesses of every scale in the county, KTIF ensures that the voice is unified and influential.”


The discussions focused on sustainability and community resilience, with significant attention given to upcoming international opportunities like the Ryder Cup 2027.

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Kerry Stars honours the Late Vincent Lacke with Memorial Tournament

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The second annual Vincent Lacke Memorial Soccer Tournament took place on Sunday at the Killarney Sports and Leisure Centre.

Organised by the Kerry Stars Special Olympics Sports Club, the event celebrated the life of the “gentle giant” whose presence is still deeply missed by his clubmates and friends.
Vincent’s sister, Mary Lyne, and her husband Mikey were in attendance to witness the competition.


While the Mallow teams ultimately claimed both perpetual trophies, the day focused on participation and sportsmanship, with every athlete receiving a medal for their efforts.
The medals and trophies were presented by Brendan, manager of Tesco Deerpark, where Vincent was a highly regarded staff member for over 20 years.

Several of his former Tesco colleagues also gave up their Sunday to volunteer at the event.
Club officials expressed their sincere gratitude to the Order of Malta and the staff at Aura for their assistance, as well as the volunteers who managed the refereeing and logistics.

Plans are already in motion for next year’s tournament, with more of Vincent’s family expected to travel from the USA to attend.

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