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Davy is “hopelessly drawn” to proving people wrong

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The name Davy Fitzgerald is synonymous with great hurling and in later year’s successful management, “but to me, he was one of the greatest goalkeepers to ever play the game”.

So states Donal Óg Cusack, another outstanding goalkeeper from Cork. This quote comes from a new book ‘At All Costs’, which is ghosted by well-known sports journalist Vincent Hogan. He takes us through the ups and downs of a great player who won two All-Ireland hurling titles with his native Clare and in his retirement he went on to manage his native county to All-Ireland glory.

It wasn’t all plain sailing as he reveals his battles with ill health; he survived two heart attacks and also bouts of depression. He was also bullied in school and this bothered him, but the hurling saved him. He is a volatile and spirited character and this is very evident in his book which tells it warts and all.

“But it is fair to say that I was a coiled spring most of the time,” he readily admits. Little wonder, then, that he was embroiled in several controversies. He got into trouble with referees. “Again maybe I’d have been better advised to say nothing, but my head was stewing.” He defended his players when he was managing teams. “I had zero sympathy for the difficulty of the referee’s job. If I felt my team had been wronged I’d go to war almost in reflex.”

Proving people wrong

“There’s something in my psychological make-up that means I’m hopelessly drawn towards proving people wrong - it is how I am wired.”

Successful as he was in goal, sparks invariably flew. He saw no danger between the posts and he saved some miraculous shots. Who can ever forget his forays up field when a penalty was awarded to Clare? And it was often a very successful mission as his piledrivers made the opposition’s nets, raising those match-turning and match-winning green flags.

“I adore the trump of the underdog and I can’t think of anything better in sport or in life than somebody defying the odds. I see something of myself in the underdog. If anything I have too much belief in my own ability. It’s something that rubs people up the wrong way. I recognise that.”

He loves to see people “step outside their comfort zone and achieving”. That is exactly what he does in his life as a player and as a manager. “I have never been motivated by medals. The human story is what drives me on. Medals are the bonus.”

His bravery between the posts for club and county underlies the graphic account of his exploits including the Club Championship semi-final against Crusheen when a forward pulled high and the result for Davy was “looking down at my left hand and I could see part of my fourth finger hanging off. Instinctively I reached down to try to reconnect it”.

Forced out

What is very clear from the book is that as a manager he commanded fierce loyalty and he was a real players’ man, defending and supporting them through all their travails. He was often in controversy with the Clare County Board and even though he delivered an All-Ireland, that was not a recipe for calmness. The day came when he was forced out of the job as manager of Clare. The media gave him a tough time and so did the County Board.

What made it more difficult was that his father was secretary of the County Board. The charge of nepotism was on the lips of many and Ger Loughnane, his former playing partner with the Banner, was loud in his criticism of Davy, calling for his resignation as Clare boss.

Fr Harry Bohan was very appreciating of what Davy had done both as a player and as a manager with Clare but even that wasn’t enough to save him. Davy says he never took a cent from the Supporters Club. He got dogs’ abuse for using the short puck out game but he soldiered on as he believed it suited the Clare team that he had.

His training method was very demanding on his players and he tells of the bonding session which had them sliding down the Devil’s Ladder in Carrantuohill in the dark. Savage stuff. He had the dilemma with Podge Collins who declared that he wanted to play football and hurling with Clare and that did not sit easily with Davy. This was compounded when Colm Collins, Podge’s father, was appointed as manager of the Clare football team shortly after Clare winning the All-Ireland hurling title. More trouble.

Honorary Fellowship

One of the great occasions for Davy was when he was awarded an Honorary Fellowship from LIT for his successful work preparing the college team for the Fitzgibbon Cup.

Davy Fitzgerald bares his heart and soul to Vincent Hogan who presents this spirited soul to its readers. It is a great read, from his time as a player and later as a manager with Clare, Waterford and his present role as manager of Wexford.

Davy’s sentiments on the dust cover tell a lot.

“I’m a bad loser. That’s not something I can hide. Most competitive people are. Bad days can come close to poisoning you. There have been occasions when I’ve taken defeat too personally and, maybe, it’s left me looking petty and ungracious. I suppose I’m learning that all the time. But this game, this game of hurling puts life in us that I hope I never lose.”

The book is on sale now in Easons Killarney.

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Charlie Bear returns to The Europe Hotel for Christmas

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The Europe Hotel & Resort has launched its Christmas charity campaign with the return of Charlie Bear, joined this year by his cousin Bertie Bear.

The pair are fronting a fundraiser in aid of BUMBLEance, the national children’s ambulance service that provides free medical transport for families across the country.


The campaign, called Charlie & Bertie’s Suite Dreams, features a limited-edition chocolate bar inspired by the theme of Charlie and the Chocolate Factory.

One bar will contain a golden ticket, and the holder will win an overnight stay in the hotel’s Hans Liebherr Suite.

The suite, recently renovated and valued at €3,000 per night, includes a wraparound terrace with views of the Lakes of Killarney and the McGillycuddy Reeks.


All proceeds from the chocolate bar sales will go directly to BUMBLEance. The hotel says the funds will support the organisation’s work with children who need specialist transport for medical care.


Michael Brennan, Managing Director of The Europe Hotel & Resort, said the hotel is pleased to support BUMBLEance this Christmas. Shane Brannigan of BUMBLEance said the partnership will help raise both funds and awareness for the service.


The chocolate bars cost €10 and can be purchased online at the hotel’s website. Bars will be dispatched at the end of the sales period.

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The remarkable story of a Cork woman who followed her dreams

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Follow your dreams. These are three words of encouragement Kay Randles gave everyone. S

he was right too because she saw her own dreams come true in 1965, when the Dromhall Hotel first opened its doors.

Embarking on her dream and her desire to work in and one day own a hotel.

Kay left her home place in Kilworth, Co Cork and went to work in the Victoria Hotel in Cork City.

She was the youngest of five children and came from a farming background but she always dreamed of having her own guesthouse.


During her time at the Victoria Hotel she worked her way up to the position of assistant manager.

One wonders if, on later taking up a position at the Muckross Hotel, Killarney, Kay Randles could ever have imagined that, a few years later, she would be married, be a mother and have opened her own hotel?


While working at the Muckross Hotel she met Neil Randles, who was from Kenmare and who came to Killarney looking to start his own garage as his father and uncle had done before him in Kenmare.


It was not long before there were wedding bells though Kay still harboured the idea of having her own guesthouse.

She spotted an old laundry shop – where Randles Garage and the Centra Shop is now situated on Muckross Road – was for sale and encouraged Neil to buy the site for the garage and their home.


Mrs O Connor, a neighbour next door, asked Kay to keep four guests one night as her guesthouse was full. Kay decided she would do so without telling Neil.


The next morning, the story goes, there was 10 shilling note on the table from the guests and Neil thought it was the handiest money ever made.

The four people and the 10 shilling note set Kay’s dream in motion.


In 1964 the sale of a bungalow by the Kenmare Estate, which was across the road from the garage – on the site of the now Dromhall Hotel – created the opportunity for Kay’s dream to become a reality.

She and Neil bought the bungalow and opened an 18-bedroom hotel on the site in 1965.

Little did Neil realise that, within one week, the 10 shillings would give rise to a 10,000 pound investment.


From there the hotel grew rapidly as did the other businesses that Kay and Neil created – Randles Car Hire; C&R Frozen Foods, CRL Oil, Randles Bros Killarney and Kenmare and later on Randles Hotel, Killarney and Randles Bros Tralee.


In 1969 the bedrooms increased to 35, more rooms were added in 1977 and a new reception, lounge and dining room were also built. The bar was another addition.


In 1987, Neil died and Kay was left to carry on the Dromhall Hotel and all the other businesses they owned, as well as rearing their six children, who ranged in ages from 24 to 13. Three of them, at that stage, were involved in the family business.


In 1992 The Rectory house next door to the Dromhall Hotel was purchased and the Randles Court Hotel was built. It continued to grow over the years and today is the four-star luxury Randles Hotel.


In 1999 it was decided by the family to level the Dromhall Hotel to the ground and build a completely new hotel.

In June 2000 the Dromhall was re-opened as the new 72-bedroom, conference and banqueting hotel that it is today, along with Kayne’s Bar and Bistro, which is attached to the hotel.

The name Kayne’s comes from the perfect partnership of Kay and Neil Randles.


In 2014/2015 the Dromhall Hotel celebrated 50 years since the purchase of the property on the Muckross Road.

Up until 2020, Kay Randles, who accumulated numerous hospitality awards and was considered one of the most hardworking and tenacious figures in the Irish hospitality sector, continued to have an active interest in the business.


In July, 2024, Kay Randles passed away leaving a legacy that will ensure her hospitality excellence will continue to be at the foundation of the family does.


In 2025, Dromhall Hotel celebrates 60 years in business and Kay’s legacy continues to endure.

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