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Three Killarney men take on 2,500km cycle challenge

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WILD WAYS: Brothers Donnacha Cassidy (foreground) and Benny Cassidy pictured leaving home in The Park on Wednesday for the epic challenge.

 

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By Sean Moriarty

 

Three Killarney men set off from Derry on Thursday in an attempt to cycle the entire Wild Atlantic Way.

The famed 2,500km driving route passes through nine counties and three provinces, stretching from county Donegal's Inishowen Peninsula in Ulster to Kinsale, County Cork, in Munster.

Brothers Benny and Donnacha Cassidy from The Park, and Tom Daly who is secretary of Killarney Cycling Club, have set a target of between 300 and 500kms of cycling a day and hope to arrive in the County Cork tourist town within six days. Their daily target will depend on weather and other prevailing conditions.

Benny is no stranger to ultra-cycling events and only last weekend finished fourth on the Cycling Ireland sanctioned Donegal Atlantic Way Ultra Cycle. He completed that event in 19.5 hours and only stopped for a total of 20 minutes.

Last weekend’s route started and finished in Letterkenny and covered the Inishowen Peninsula as well as the entire coastline of County Donegal.

[caption id="attachment_33667" align="alignleft" width="258"] HILLS OF DONEGAL: Benny Cassidy passes through Mamore Gap on last weekend's Donegal Atlantic Way Ultra Cycle with his father Brendan driving their support vehicle.[/caption]

His brother Donnacha, and Tom, revisited most of last weekend’s route on Friday before heading south from Donegal town.

The brother’s father Brendan acted as support vehicle driver last weekend but this week they are on their own.

“Cycling Ireland events require a support vehicle, especially for the night sections,” Brendan told the Killarney Advertiser. “I know how hard it was as I had to drive for those 19 hours. This week’s event is about personal challenges rather than a competition.”

The trio hope to arrive in Kinsale by Tuesday. Their finish estimate is based on Benny’s previous solo attempt in 2018 when he took six days to complete the challenge.

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School Dayz St Brendan’s students donate to Kerry Hospice

Students from St Brendan’s College have given €600 to Kerry Hospice. The money was raised from their book, ‘Futures from the Past’ which was published in April 2024. Teacher Mary […]

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Students from St Brendan’s College have given €600 to Kerry Hospice.

The money was raised from their book, ‘Futures from the Past’ which was published in April 2024.
Teacher Mary Denise Lyons and students Divo Lucic Kovacevii, Michéal McElligott, and Jaroslav Stetsenko handed over the funds to Cathal Walshe of Kerry Hospice.
‘Futures from the Past’ is a book written by current and retired writers, as well as students from St Brendan’s College.
This donation is the second from the book, with €800 donated last year and €600 this year.
The book was created to allow students to use their imaginations to explore the past and think about the future. It involved students from Poetry Ireland’s Writers-In-Schools Programme and adult learners from Kerry Education & Training Board’s Community Education Creative Writing group.
The book was launched at St Brendan’s College in April last year and was made possible with support from Poetry Ireland and the Arts Office of Kerry County Council.
‘Futures from the Past’ is available for sale at St Brendan’s College for €9.

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Community College TY students become qualified baristas

School Dayz Transition Year students at Killarney Community College spent last Tuesday learning the skills to become baristas. They completed a full-day training course and are now qualified to make […]

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School Dayz

Transition Year students at Killarney Community College spent last Tuesday learning the skills to become baristas.

They completed a full-day training course and are now qualified to make coffee, which could make them very employable in local cafes and restaurants this summer.
Their teachers, who are described as the school’s “resident coffee experts,” were impressed with the students’ hard work and enjoyed the lattes, cappuccinos, and Americanos the students made throughout the day.
In addition to their barista training, the TY students also took a trip to Mallow. There, they learned about the rules of the road, practiced the driver theory test, and many got behind the wheel of a car for the first time. They also learned about the dangers of speeding and driving under the influence of alcohol and drugs.

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