News
Betty’s record Rapunzel donation

By Marie Carroll-O’Sullivan
Not content with a hat-trick, Betty O’Farrell went for four in a row on Thursday last as she once again selflessly donated her hair to charity.
I was tipped off by restaurant owner Johnny McGuire, husband of the ever giving Betty O’Farrell, who sat next to the equally charitable Triona O’Shea, at Ruby Tuesdays, as they discussed Betty’s 12 inch quota to suffice the partial make up of one child’s wig through the Rapunzel Foundation in Waterford.
Once confirmed, the conversation drifted to Betty and her sister’s recent appearance on TG4 ‘as gaeilge’ ar Cois Mhuire, to that of Triona O’Shea’s daughter Ashten’s up coming appearance on First Dates Ireland in the coming weeks.
Equally supporting the Rapunzel Foundation in Waterford, these ladies are somewhat pros!
Hairdresser at Ruby Tuesdays, Triona, has been offering this service free of charge to the wider community in Killarney for over 20 years now. The requirements are specific in that each plait must be 12 inches between each band, it must be in good condition and not coloured, permed, highlighted, bleached, or dreadlocked. The Rapunzel Foundation gather braids from all over Ireland and ship to New Zealand where the hair is made in to wigs. Depending on the size and density, it will take between five and 25 ponytails to make one hair piece.
“Betty is an amazing lady,” Triona said.
“It’s a new record for me. Betty has now set the bar at four for the number of times she has donated her hair to the Rapunzel Foundation which is truly amazing. Laura Sheehan, Rathmore is a close second, donating her locks three times to date. People are great!
Betty explained that it has taken between two and two and a half years to grow the 12 inches leaving her with a bob hair style each time.
"I love swimming so it needs to be long enough to tie back," she said.
"I have visited Triona twice on High Street and twice at Ruby Tuesdays. The first time on High Street was with my son Frank, who at the time, also donated 12 inches of his hair to the Rapunzel Foundation,”
Dealing with illness down through the years, I could see how important it was to Betty to donate.
“It might be the last time I donate as I believe grey hair is not acceptable,” Betty laughed.
News
American choir to perform in St Mary’s Cathedral
Music lovers are in for a rare treat on Monday night when a top US choir visits Killarney. The Colquitt Accapella choir under the direction of Mr. Jimmy L. Jarvis […]
Music lovers are in for a rare treat on Monday night when a top US choir visits Killarney.
The Colquitt Accapella choir under the direction of Mr. Jimmy L. Jarvis Jr is from the city of Moultie in the state of Georgia in the United States of America.
The choir performs multiple times a year and also produces and performs a large musical every year, with the latest production being ‘The Addams Family’ which was a sold out success.
The Colquitt Choir will be performing at St Mary’s Cathedral thanks to support form the KDYS.
More information is available from the KDYS on 066 71 21674 or www.kdys.ie
News
HeartBeat’s cook off – be early!
This month HeartBeat Killarney has come up with a new slant on safe cooking. A free copy of the cook book ‘101 Square Meals – Easy recipes for everyday life’ […]

This month HeartBeat Killarney has come up with a new slant on safe cooking.
A free copy of the cook book ‘101 Square Meals – Easy recipes for everyday life’ will be available to all those who come early to the May meeting on Tuesday night.
This book from Safefood which is supported by the HSE & MABS will come to life on the night as chefs from The International Hotel Killarney have very kindly volunteered to cook some of the recipes in the book for a tasting session during the meeting.
Nutritionist Paula Duggan will be on hand to discuss the nutritional benefits of each recipe prepared for tasting. She can also advise on any tweaks required to meet individual tastes and needs.
There will be four main recipes available to taste during the course of the evening; Meat Loaf, Baked Stuffed Fish, Chicken Fingers and Spanish Tortillas. There is a fifth recipe for tasting on the night but all that Chairperson Billy O’Sullivan will say about it is “It will be available at the end of the night with a cup of tea and we hope it will send everyone home with a smile on their face.”
This is a night that the HeartBeat group has worked long and hard to make happen.
“It came together because of the amazing generosity of Tracy Coyne, Catriona White and the wonderful Kitchen Team at the International.” said Billy. In these times when the price of foods has risen dramatically it is still possible to eat healthily with the guidance from this book. There are lots of tips also on food storage, freezing food, kitchen hygiene and food allergens.
HeartBeat meetings are FREE and all are welcome to come along on Tuesday May 30th at 8pm at the Parish Centre beside The Church of the Resurrection Park Road V93 WN32.
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