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Community is at the heart of new zero waste business

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NEW ENTERPRISE: Staff pictured at the new 'Going Green' shop and cafe on Beech Road include: Bethany Wynne-Morgan, Maria Culebra, Marilyn Catapat-Counihan (KASI), Shamoli Akter, Majella O'Sullivan, Mary Wood, Susan McElligott and Olga Gaeva. Photo: Michelle Crean

By Michelle Crean

 

A brand new business is the first of its kind in Killarney town centre and ticks all the boxes when it comes to living a sustainable life.

Going Green KASI and Zero Waste/Refill Store, which has just opened its doors on Beech Road, is going against the grain by not only creating 10 jobs as the country once again enters lockdown - but is a combined cafe using organically grown and locally sourced goods from Killarney and surrounds. And it also provides eco friendly products such as washing up liquid and detergent which customers can come in and fill up their containers themselves, reducing packaging waste.

The former O'Brien's Sandwich Shop had just opened to the public when Level 5 restrictions came into force so for now they plan to operate as a take away service.

"This project ticks all the boxes from a social, environmental and economic impact," Marilyn Catapat-Counihan from Killarney Immigrant Support Centre (KASI), who is one of many who shear-headed the unique project, told the Killarney Advertiser.

"Community is at the heart of this project. It's a good team effort."

[caption id="attachment_34340" align="alignleft" width="307"] ECO FRIENDLY: Marilyn Catapat-Counihan pictured next to the eco-friendly items in the new 'Going Green' shop and cafe on Beech Road. Photo: Michelle Crean[/caption]

Customers are encouraged to bring their own reusable containers or jars and can stock up on spices, cereals, flour, pasta, herbs, etc., which helps save on packaging and waste - so they only pay for the produce not the packaging.

"The environmental side of the refill store is about raising awareness about how we could all be part of saving our planet."

All takeaway dishes and cups are compostable or recyclable, she added.

And most of the produce is from KASI's organic garden in Ballcasheen. The staff were involved in a social enterprise with St Oliver's NS but restrictions paused that project for now.

"The staff are already trained. And we aim also to support local producers with bread from Cormac Finn, Cheese from Wilma's in Killorglin, we get chicken from Michael Gleeson from Ballyhar, Mary Carroll from Faha supplies the pastry, and we have free range eggs, and milk from Ballymac. If we cannot get it locally we get it made in Ireland to reduce food miles. We're subtly raising awareness about making a difference for a greener environment."

During this period of lockdown the cafe will operate as a takeaway only as per Government guidelines, and will be open from 8.30am-4.30pm, Monday to Saturday.

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Gleneagle Concert Band opens recruitment drive for new members

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The Gleneagle Concert Band is inviting new members of all ages to join the ensemble as it prepares for its new season starting this September.



Open to children, young people, and adults from Killarney and surrounding areas, the band offers specialist instrumental tuition starting from age nine. Beginners can take lessons in clarinet, flute, saxophone, trumpet, trombone, French horn, euphonium, tuba, percussion, and drums before progressing into the main band.

No previous experience is required for adults or children. The band also welcomes adults who already play an instrument or wish to return to music after a break.

“What makes Gleneagle special is that our musicians don’t just rehearse in a room and play the occasional concert,” said Music Development Officer Vincent Condon. “They perform at major events, festivals and community occasions, take part in film productions, travel internationally and, importantly, have fun together as a band. The band is open to everyone. We welcome young people who want to learn an instrument, as well as adults who have previous musical experience and would like to return to playing.”

For information on registration and lessons, contact 087 222 9513 or visit the band’s social media pages.

Busy summer of events


The Gleneagle Concert Band has concluded a busy 12 months featuring public performances, festival appearances, and charity work.

Highlights included the annual summer street concerts in Killarney town, along with performances at Puck Fair, the Rose of Tralee, and the Summer in Killarney Festival. Band members were also involved in the filming of Jimmy, an upcoming Hollywood biographical drama based on actor Jimmy Stewart.

Community fundraising remained a focus over the past year, with the band supporting local causes including the Kerry Stars Special Olympics Sports Club and Recovery Haven Kerry Cancer Support House alongside a sold-out Annual Concert.

Following a tour to Seville in 2025, the band has confirmed its next overseas trip to Bilbao and San Sebastián in northern Spain, scheduled for August 2027.

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New seating unveiled as Spa GAA celebrates

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It has been a busy period at Spa GAA as the club continues to develop its ground facilities while also marking a major milestone in its sporting history.

The club recently completed further ground improvements with the installation of new seating on the clubhouse side of the pitch.

Located over the terrace area directly on the halfway line, the new seating offers an upgraded viewing area for spectators.

Club volunteer John Hannon of JH Fitout Ltd, who also coaches the Under 10 boys team, assisted with the installation work.


Alongside the developments on the pitch, over 100 people gathered for the club’s annual mass, which was celebrated by Club President Fr Tim O’Sullivan and Club Vice President Fr Michael O’Donoghue.


Following the service, Spa GAA held a special presentation to honour the 60th anniversary of the 1966 O’Donoghue Cup winning team.

All surviving members of the historic side attended the gathering, alongside family representatives of deceased players and team mentors.

The evening provided a chance for the club community to come together, reflect on past successes, and share memories of one of the most famous teams in Spa GAA history.

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