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Sense the taste at annual ‘Dine in the Dark’ event

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EXPERIENCE THE TASTE: Sinead McCarthy, General Manager of the Brehon Hotel, Ciaran O'Grady, Adrian Berci and Kamila O'Connor getting ready for the annual 'Dine in the Dark' charity event. Photo: Marek Hajdasz

 

Get ready for a unique gourmet experience as the team at Danu Restaurant at The Brehon will host an exceptional evening where diners will be invited to enjoy their meal blindfolded.

The Killarney ‘Dine in the Dark’ challenge takes place on Saturday, November 9. It is part of a national campaign promoted by both the Restaurants Association of Ireland and the National Council for the Blind.

Over 200 restaurants across the country will take part in this campaign by hosting a Dine in the Dark evening in November.

The three course evening costs €37 per person, with €10 going to the National Council for The Blind.

“The entire team here in Danu Restaurant are really looking forward to taking part in this fantastic initiative in aid of the National Council for The Blind. Our customers can expect a wonderful dining experience when the tastes, textures and flavours of food will tantalise the taste buds,” Sinead McCarthy, General Manager of The Brehon, Killarney, said.

Without their sight to guide them, guests experience complex tastes, flavours and textures in a completely new and innovative way. Senses are heightened, altering taste, touch, smell and communication during the meal.

Sight loss affects one in six people in Ireland, this event will bring people together to raise awareness and raise vital funds for NCBI.

NCBI is the National Sight Loss Agency in Ireland with services including emotional support and counselling, low vision solutions, assistive technology advice and training, rehabilitation training, large print, audio and braille library. The organisation also has an online ship with lots of practical solutions.

To reserve your place simply call 064 6630700.

 

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Green light for Torc to Dinis walkway

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Green light for Torc Dinis walkway

Planning approval has been granted for a long-awaited lakeside walkway and cycleway connecting Torc and Dinis inside Killarney National Park.

An Coimisiún Pleanála confirmed permission for the elevated platform project, which will complete the popular scenic loop while removing a dangerous 800-metre section along the busy N71 Killarney to Kenmare road.
Walkers and cyclists currently have to navigate narrow bends alongside heavy vehicular traffic and tour buses to complete the circuit between the Dinis and Torc car parks.
Mayor of Killarney John O’Donoghue welcomed the decision, calling it a transformative development for the region: “Since beginning in the Council in 2021, this has been one of my priorities as an issue I inherited from my predecessor Michael Gleeson, he being the first person to initially pursue the idea. I have repeatedly kept it on the agenda at Council meetings and now delighted to see we finally have positive news as this decision, which has been long overdue and eagerly awaited, will prove transformative for the area.”
Mayor O’Donoghue added: “The path, which will be on the lakeside, will offer views to rival those anywhere in the world and I have no doubt will prove very popular with locals and visitors alike. Huge credit is due to Kerry County Council and the NPWS for their co-operation on the issue. Once the decision has passed through its statutory waiting period, the design and tender stage can begin.”
The project, which will be built on a raised platform to protect the natural habitat beneath, will also be fully accessible for people with mobility issues. Killarney Chamber of Tourism and Commerce also welcomed the green light, noting that the completed loop will create a major safe attraction showcasing Muckross Lake, Dinis Cottage, and the Old Weir Bridge.
LAKESIDE PATH: An Coimisiún Pleanála has approved planning permission for a new raised walkway and cycleway connecting Torc and Dinis in Killarney National Park.

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LOCAL GOLD:

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LOCAL GOLD: Terrie O’Shea, founder and owner of Killarney-based business Sorella Berries, celebrating her Gold award win at the Blas na hÉireann Irish Food Awards held in Dingle last week. Her hand-crafted chocolate covered strawberries secured the top spot in national competition, earning recognition for the local food producer on the national stage.

LOCAL GOLD:

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