Connect with us

News

Safe outdoor dining at the Truffle Honey Restaurant

Published

on

OUTDOOR DINING: Club officials President Marguerita Mulcahy, Captain Harry O’Neill and Lady Captain Anne Looney pictured at the outdoor dining space at the Truffle Honey Restaurant.

Staff at the Truffle Honey Restaurant at Killarney Golf & Fishing Club have been busy behind the scenes preparing to launch their new outdoor dining service

The good news is it'll open to the public from tomorrow (Monday) and will be open seven days a week.

The 128-year old golf club has an extensive outdoor terrace with stunning views of Lough Leane and the McGillycuddy Reeks and a front terrace which overlooks the 18th green of Killeen, its famous Irish Open golf course. Diners will be able to enjoy the wonderful natural scenery as well as immerse themselves in the fun atmosphere created by so many golfers’ who are immensely enjoying their sport again after the lockdown.

“We are excited to welcome back the Club’s members and visitors to our outdoor dining experience,"
Chef, Mike Hayes, who heads up the Truffle Honey Restaurant team, said.

"In preparation for reopening, we have been hard at work making updates to the outdoor terraces to ensure diners will have an enjoyable, comfortable and safe outdoor dining experience with us.”

The golf club is a COVID-19 Safety Charter Approved Venue and the Director of Golf, Graham Spring, said that they continue to work towards ensuring that members and visitors to the golf club can enjoy the beautiful golf club and its courses with confidence, and that their health and safety is a priority.

"The return of outdoor dining marks a first step towards normalcy for our season in relation to the food and beverage offering here at Killarney Golf & Fishing Club," he said.

"Our members are excited for the return of outdoor dining and also eagerly await the eventual return of indoor dining again but it’s one step at a time. We wish the Truffle Honey Restaurant team the very best with the launch of their outdoor dining experience."

The restaurant’s full menu will be available and table service only will be in operation.

For bookings phone 064 663 1034 (Ext 5), walk-ins welcome (subject to availability).

Advertisement

News

Céilí Mór will send ‘em home sweatin’

It will be a case of all around the house but mind the dresser at a traditional Céilí Mór which will be one of the real entertainment highlights of this […]

Published

on

It will be a case of all around the house but mind the dresser at a traditional Céilí Mór which will be one of the real entertainment highlights of this year’s St Patrick’s Festival in Killarney.

It will take place on the eve of the big feast day in the Killarney Great Southern and there will be a wonderful party atmosphere guaranteed on the night.
Providing the tunes will be the very highly regarded Uí Bhriaín Céilí Band and they promise to send everybody home sweating after what will be a memorable night for locals and visitors.
The March 16 céilí will commence at 9.00pm and continue right through until midnight and the admission for a wonderful night of pure Irish trad is just €10.00.
Bookings can be made on the festival website or patrons can pay at the door on the night.

Continue Reading

News

St Brendan’s student Aodhagan O’Sullivan crowned CPR champion

Published

on

By

Aodhagan O’Sullivan, a student at St Brendan’s College, Killarney, has been named the 2026 School CPR Challenge Champion.

The prestigious award was presented on Thursday, 26 February, during a large-scale event at the Gleneagle Hotel, where approximately 300 students from post-primary schools across the county gathered to compete for the title of “who can compress the best.”


Now in its fourth year, the event is organised by the Killarney Cardiac Response Unit (KCRU) Community First Responders.

The KCRU is a volunteer-led group that provides vital emergency response services to Killarney, Beaufort, Killorglin, Firies, Rathmore, and Kenmare.

The challenge focused on “Quality CPR” (QCPR), combining a high-stakes competition with practical life-saving training and the chance for students to engage directly with local emergency and community services.


The competition utilised advanced QCPR technology to measure the depth and rate of compressions, ensuring that students aren’t just learning the motions, but are performing life-saving techniques to a clinical standard.

Beyond the competitive element, the day served as an educational hub, highlighting the “chain of survival” and the importance of immediate bystander intervention in the event of a cardiac arrest.


The 2026 challenge was made possible through the support of the Vodafone Foundation, The Gleneagle Hotel, and First Aid Systems Ltd, alongside a variety of local sponsors. Organisers praised the enthusiasm of the 300 participants, noting that such events are essential for building a “heart-safe” community and equipping the next generation with the skills to save a life.

Attachments

Continue Reading

Last News

Sport