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Safe outdoor dining at the Truffle Honey Restaurant

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OUTDOOR DINING: Club officials President Marguerita Mulcahy, Captain Harry O’Neill and Lady Captain Anne Looney pictured at the outdoor dining space at the Truffle Honey Restaurant.

Staff at the Truffle Honey Restaurant at Killarney Golf & Fishing Club have been busy behind the scenes preparing to launch their new outdoor dining service

The good news is it'll open to the public from tomorrow (Monday) and will be open seven days a week.

The 128-year old golf club has an extensive outdoor terrace with stunning views of Lough Leane and the McGillycuddy Reeks and a front terrace which overlooks the 18th green of Killeen, its famous Irish Open golf course. Diners will be able to enjoy the wonderful natural scenery as well as immerse themselves in the fun atmosphere created by so many golfers’ who are immensely enjoying their sport again after the lockdown.

“We are excited to welcome back the Club’s members and visitors to our outdoor dining experience,"
Chef, Mike Hayes, who heads up the Truffle Honey Restaurant team, said.

"In preparation for reopening, we have been hard at work making updates to the outdoor terraces to ensure diners will have an enjoyable, comfortable and safe outdoor dining experience with us.”

The golf club is a COVID-19 Safety Charter Approved Venue and the Director of Golf, Graham Spring, said that they continue to work towards ensuring that members and visitors to the golf club can enjoy the beautiful golf club and its courses with confidence, and that their health and safety is a priority.

"The return of outdoor dining marks a first step towards normalcy for our season in relation to the food and beverage offering here at Killarney Golf & Fishing Club," he said.

"Our members are excited for the return of outdoor dining and also eagerly await the eventual return of indoor dining again but it’s one step at a time. We wish the Truffle Honey Restaurant team the very best with the launch of their outdoor dining experience."

The restaurant’s full menu will be available and table service only will be in operation.

For bookings phone 064 663 1034 (Ext 5), walk-ins welcome (subject to availability).

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Ballymac Vintage Club raises over €7k for local charities

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Ballymac Vintage Club raises over €7k for local charities


The Ballymac Vintage Club raised over €7,000 for two worthy causes following the 16th running of its annual Classic Car and Honda 50 Run over the bank holiday weekend.


Despite a wet start to Sunday morning, more than 100 registered vehicles turned out at Ó Riada’s Bar and Restaurant. Entrants brought a diverse selection of classic cars, vans, and campers, including several vehicles making their first appearance at a Kerry vintage event.
The day began with a Cars and Coffee gathering, allowing participants and spectators to catch up, inspect the vehicles, and enjoy light refreshments.
Proceeds from the event and Saturday’s street collection in Castleisland will support two local causes: St John of God Oileán Beo Castleisland, which provides services for adults with intellectual disabilities, and the Kerry Diocesan Pilgrimage to Lourdes, which supports sick and infirm pilgrims alongside volunteers and medical staff.
A range of spot prizes were awarded throughout the morning, with organisers extending sincere thanks to local donors and main sponsors BG Motors Killarney, Brownes Agri Steel Castleisland, and Ó Riada’s Bar and Restaurant.
The run departed Ballymacelligott shortly after 11am, travelling back roads through Castleisland before making a short stop in Brosna. Drivers then completed the final leg to Knocknagoshel, where refreshments were served by the Knocknagoshel Meals on Wheels team.

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Dromhall team takes top spot at Crokes Golf Classic

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The annual Dr Crokes GAA Club Golf Classic proved to be another major success last weekend, drawing 64 teams to Killarney’s Mahony’s Point course over two days of competition.


The Dromhall Hotel team of John Brosnan, Mike Dwyer, Shane Kelly, and Ger O’Meara took first place. Second place went to the O’Carroll Engineering team of Anthony O’Mahony, John O’Driscoll, Derek McAllister, and Michael O’Sullivan.
Third place went to the Quills team (Vincent Casey, Colm O’Brien, Evy O’Brien, and Donie Buckley), while Diarmuid O’Carroll Electrical (Mark O’Carroll, Brian McCarthy, Ben Kelliher, and Luke O’Shea) finished fourth.
Rounding out the top positions were Fexco in fifth (Andrew McCarthy, Ivo O’Sullivan, Ross Brosnan, and Niall O’Shea), Money Maximising Advisors in sixth (John Lenihan, Michael Lenihan, Des McCarthy, and Peter Bellew), and The Gleneagle Hotel in seventh (Patrick O’Donoghue, Mike McAuliffe, Margaret Gill, and T Buckley).
Raffle prize winners on the night were David Cotter (1st), Eugene Browne (2nd), Donal Brosnan (3rd), and Colm Murphy (4th).
The prize presentation took place at Charlie Foley’s Bar on Friday night, with sponsor Colm Foley handing over the honours. Dr Crokes expressed thanks to all who entered teams, sponsored tee boxes, and donated prizes, as well as Colin Finlay and the team at Killarney Golf Club for the superb condition of the course.

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