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Newly launched Muckross gin “in Vogue”

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By Michelle Crean

A newly launched unique gin is not only a sweet success locally but also internationally after being featured in Vogue Magazine!

And not only that but Muckross Gin, established in Killarney in 2020 by Andrea Kissane and Martin Wray, has already picked up a silver medal in the design category at the prestigious San Francisco World Spirits Competition.

The couple are now working with Classic Drinks as their Irish distributor and say they are excited to be pouring in more bars and restaurants, and to be on shelves in more retail outlets, across the country this year.

"We were delighted to be included in the British Vogue 'New Picks for 2022'," Andrea told the Killarney Advertiser. "It's lovely to receive the recognition and the support that comes with it. But what's been even more important to us is the support that we've received locally from retailers and customers. Nothing can compare to that."

Muckross Gin is a small batch which is big on botanicals, she added.

"Muckross Wild Irish Gin is distilled in Ireland with all 10 botanicals; hawthorn, blackthorn, heather, rosehip, rosemary, bitter orange, grapefruit, juniper, angelica and coriander, placed in the still at the same time, and then bottled at 40% ABV to make it a perfect London Dry style spirit.

Speaking about the San Francisco award she said that they were thrilled to get it because their detailed branding was a labour of love.

"The custom-designed bottle is tactile and is embossed with striking designs that include a secret toast on the base of the bottle. The centrepiece of the label was inspired by the bold architecture of Muckross House itself, specifically the windows on the top floor of the house. And the specially commissioned illustration celebrates the wild vistas of this special pocket of the world. This feedback gave us so much encouragement that we had truly made our brand vision come to life, and it was a real kudos for such a new brand to be recognised in this way."

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Taoiseach makes historic first visit to Beaufort schools

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Taoiseach makes historic first visit to Beaufort schools

An Taoiseach Micheál Martin made a historic visit to St Francis Special School and St Mary’s of the Angels on Wednesday afternoon, marking the first time a serving Taoiseach has visited either Beaufort facility.

The visit followed a recent Dáil invitation extended by Kerry Fianna Fáil TD Michael Cahill, who accompanied the Taoiseach alongside local Councillor Tommy Cahill. During the tour, the Taoiseach met with management, staff, residents, and families to observe the services firsthand and discuss operational challenges.
Both Michael and Tommy Cahill welcomed the visit, emphasizing the campus’s potential to become a super respite centre of excellence for children and adults with profound disabilities.
“This was a truly historic occasion,” Deputy Cahill said. “The Taoiseach had the opportunity to see the excellent facilities on the campus first-hand and, importantly, to hear directly about the challenges and concerns they face. There is huge potential here to further develop respite and enhanced services.”
Councillor Tommy Cahill added that the visit was a significant day for service users and staff. He confirmed ongoing engagement with government departments, St John of God, the HSE, and local stakeholders to ensure the site’s full potential is realised.

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Dunloe Hotel plans staff accommodation amid local rental crisis

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The severe accommodation pressures facing the local hospitality sector have been laid bare this week as Killarney Hotels Limited lodged a planning application for purpose-built staff housing at The Dunloe Hotel & Gardens in Beaufort.

As rental and sales properties across the Killarney region become increasingly difficult to source, providing on-site housing has become critical for recruiting and retaining hospitality workers.


The application submitted to Kerry County Council details plans for staff accommodation lodges arranged in two connected three-storey blocks around a central courtyard area.


Phase A of the development comprises 60 staff accommodation rooms and six common room areas, with an option for a Phase B expansion to add a further 18 rooms on the estate.


The proposed scheme also includes roof-mounted photovoltaic solar panels, green roof systems, a single-storey gym building with attached bicycle and bin storage, staff car parking, landscaping, and connection to local utilities.


The planning submission comes following the announcement in May of a major €100 million redevelopment project at the hotel.

Works are underway to transform the existing five-star property into an even higher-spec luxury resort destination, scheduled to reopen in the second half of 2028.

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