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New Killarney business aims to fill the gaps in hospitality sector

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In 2022, two Kerry hospitality professionals began to talk about the future. Cliodhna Foley from Killorglin had run her own restaurant for 15 years, originally called Sol y Sombra, now 10 Bridge Street. She was worn out trying to keep chefs and pay for them all year round. 

Craig Lynch, then a top chef at the Ballygarry in Tralee (and winner of the RAI Munster Chef of the Year in 2022) also saw first hand that something would need to change for hospitality kitchens.  

They started to talk about opening a Production Kitchen specifically to serve the food trade in Kerry. Basically, an off-site kitchen, designed to produce in volume with the cooking done by a small team of really good chefs.

They set up Kerry Food Market and commissioned a production kitchen at the Kerry Food Hub in Firies. Dylan Kelly, another experienced chef joined the team in April, having worked at the Europe for many years and been a partner in The Rustic Pantry.  

During the summer of 2023 the kitchen got up and running, preparing much of the food served at 10 Bridge Street, both for the restaurant and weddings, as well as doing a range of high quality prepared meals for outlets on the Ring of Kerry.

Fast forward to October 2023, and the business is now ready to open its doors to other hospitality businesses. It offers a range of standard products and will also undertake cooking to a businesses’ own specification if the volume warrants it.

Cliodhna says that “We know that we will have to work hard to establish ourselves and build up trust with the trade, but from my own experience in the last year, using a production kitchen to take some of the strain has been a game changer for me”. 

Craig says that “using the right equipment and well-designed processes, a small but really good team of chefs can deliver quality in high volumes. We are looking forward to working with businesses to bring them the same benefits we have already delivered to 10 Bridge Street.” 

You can contact Kerry Food Market on 066 401 8024  or via www.kerryfoodmarket.ie. We’d be delighted to talk to you and provide sample products to taste. 

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Several hotels recognised in tourism awards

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Several Killarney hotels were honoured for their outstanding service at the CIÉ Tours Annual Awards of Excellence.

CIÉ Tours, the largest carrier of US visitors to Ireland every year, held its annual awards of excellence which celebrates Irish hoteliers and tourist experience operators.

The Europe Hotel & Resort was awarded gold for ‘Best 5 Star Hotel’.

The hotel is known for its elegance and luxury, and the hotel lies on the shores of Lough Lein overlooking the vast and magnificent Kerry landscape.

Great Southern Killarney received a gold award for ‘Best Hotel Service & Hospitality.

The hospitality venue was commended for its charm and warm welcome; the hotel ensures that its guests have a memorable stay.

The Plaza, International Hotel, Towers Hotel, and the Avenue received merit awards in the Munster hotel category.

Meanwhile, Killarney Horse & Carriage Tours were recipients of a merit award in the Munster visitor experience category.

Seán Canney TD, Minister of State at the Department of Transport, acknowledged the commitment of tour operators across Ireland and paid tribute to the award recipients.

He said: “These awards are a testament to the high standards of quality that each operator holds and is a well-deserved recognition of their work in welcoming CIÉ Tours visitors to Ireland, providing them with unique and unrivalled experiences”.

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Fianna Fáil history to go on display in Library next month

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An exhibition which will focus on the early years of Fianna Fáil in County Kerry is set to go on display in Killarney Library next month.

This year marks the centenary of the foundation of the party in 1926 and the exhibition, presented by historian Dr Owen O’Shea, focuses on how the party developed and grew in Kerry in the late 1920s and early 1930s.

The exhibition titled Soldiers of Destiny, Fianna Fáil in Kerry 1926-1933, is supported by a Commemorations Bursary from the Royal Irish Academy.

It tells the story of Fianna Fáil in Kerry from its foundation in May 1926 to the general election of 1933 when the party’s vote in the Kerry constituency was the highest in the entire country.

New research about the establishment of party branches, the results of elections, the role of newspapers and propaganda all form part of the display as do profiles of the seven Fianna Fáil TDs who represented Kerry between 1926 and 1933.

Historian Owen O’Shea said Fianna Fáil’s foundation was a transformative moment in Irish politics.

He said: “Éamon de Valera’s party set about establishing a network of branches in Kerry with enormous speed and the Fianna Fáil vote in the constituency grew rapidly from 33% in 1927 to 68% in 1933.”

The exhibition will be on display at Tralee Library from February 16 to February 28 and at Killarney Library from March 10 to March 31 and can be viewed during library opening hours.

The seven TDs who represented Kerry during those years were Denis Daly, Fred Crowley, Tom McEllistrim, William O’Leary, Thomas O’Reilly and Jack Flynn.

Their stories are being shared for the first time as are many of the election posters, newspaper advertisements and political material from the time.

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