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Killarney chef cooks up Virgin Media deal

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TV DEAL: Killarney restaurateur Paul Treyvaud has signed a TV deal with Virgin Media for a six part cooking series.

 

A colourful Killarney restaurateur has been snapped up by Virgin Media TV for a new cookery show - which will be beamed into tens of thousands of homes.

Paul Treyvaud has signed contracts with the station for the six-programme series which will see him preparing and cooking several delightful dishes.

The 30-minute slots, to be called ‘Treyvaud’s Kitchen’, have already been filmed at his home in Kenmare.

The series is produced and directed by Enda Grace of Dundara Productions and distributed by Tralee-based Brian Hurley of Big Handsome Media.

“I’ll be concentrating on recipes that everybody can relate to, using ingredients everyone has immediate access to,” Paul, who runs Treyvaud’s Restaurant in High Street Killarney with his chef brother Mark, said.

“The focus is on proper cooking methods, proper seasoning and proper techniques and one ingredient I always like to use is laughter - so it will be a bit of fun.

“There is absolutely no chance of using any ingredients that people have never even heard of and they won’t have to go running to the shops to try to find something when they don’t even know what it looks like.”

Paul came to the attention of the Virgin Media producers when he appeared in a number of guest cooking slots on Ireland AM with presenters Mark Cagney and Alan Hughes.

“They got a great reaction to that and they like the fact that what I do is original and it’s Irish. They will promote the new programme extensively on all the Virgin Media channels before the first in the series is broadcast before the summer.”

 

 

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Boxing brothers aim for European Championship

Killarney boxing brothers, Jamesie and Pa Casey, have their sights set on representing Ireland at the upcoming European championships after a successful spring in the ring. Both national champions for […]

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Killarney boxing brothers, Jamesie and Pa Casey, have their sights set on representing Ireland at the upcoming European championships after a successful spring in the ring.

Both national champions for 2025, the talented siblings are in preparation for crucial national competitions. Pa is gearing up for the junior cadets in three weeks, while Jamesie will compete in the under-18 championships in July.

Victory in these national events would automatically earn both boys an invitation to the high-performance unit, bringing them a step closer to being selected for the Irish team heading to the European championships.

Both Jamesie and Pa follow a rigorous training schedule, working out six days a week, twice a day – before school and work in the morning, and again every evening.

They are currently in camp, preparing for their respective national competitions.

The brothers understand the commitment required at this level of boxing, describing it as a lifestyle demanding 100% dedication, including twice-daily training, healthy eating, weight management, strength and conditioning, running, sparring, and technical training.

The Casey brothers thanked Bobby Enright of Peak Performance Academy for strength and conditioning and nutrition guidance, ProActive Physiotherapy for their support and the coaches and volunteers at Sliabh Luachra Boxing Club

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Killorglin’s RDI Hub to hosts open week

The RDI Hub in Killorglin is inviting the public to an Open Week next week, from Monday, May 19 to Friday, May 23. They are encouraging people who are curious […]

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The RDI Hub in Killorglin is inviting the public to an Open Week next week, from Monday, May 19 to Friday, May 23.

They are encouraging people who are curious about what the hub offers, or anyone needing a different place to work for a day, to come and visit.
During the week, people can use a desk for free at any time. They can also stay for just an hour or for the whole day. There will be lunchtime events each day featuring guest speakers. On Friday, visitors can try out the Media Lab with free podcasting sessions, but booking ahead is needed for this. The hub offers a lively space where people can work together.
The lunchtime events include Chris Barrett talking about his Arctic journey on Monday, John Ryan from Gigable on business growth strategies on Tuesday, Gavin Henrick from Brickfield Labs discussing accessibility on Wednesday, Hugh Reynolds from the RDI Hub talking about online marketing on Thursday, and a VHI Wellness Station on Friday. The Media Lab will also be open on Friday for podcasting sessions.
Anyone interested in attending the Open Week is asked to sign up using this link: https://bit.ly/4jlJlD3.

Lunchtime Events During Open Week:

Monday 19: Chris Barrett – Journey to the Arctic on the Fjällräven Polar Expedition
An incredible story of resilience, adventure, and pushing boundaries.
Tuesday 20: John Ryan, Gigable – Go-to-Market Strategy Session
Practical strategies for launching and growing your business.
Wednesday 21: Gavin Henrick, Brickfield Labs – Tearing Down the Accessibility Barriers
Why accessibility matters and how to build inclusive digital experiences.
Thursday 22: Hugh Reynolds, RDI Hub Entrepreneur in Residence – Zero to Online Hero
Explore what happens when a community experiment meets digital marketing.
Friday 23: VHI Wellness Station
Close out the week with the VHI Wellness Station which will give you insights into Body Composition, Diabetes Risk and More!
Bonus Friday Activity:
🎙️ Open Media Lab Access and Complimentary Podcasting Sessions
Explore our new Media Lab and try out a mini podcasting session with expert support.
Sessions are free but must be pre-booked in advance – limited slots available!
For more information, you can contact Megan Daly Tyrrell at megan.dalytyrrell@rdihub.com.

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