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Five Killarney projects qualify for Young Scientist final

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A total of five teams representing two Killarney secondary schools have qualified for the final of BT Young Scientist and Technology Exhibition in January.

Entries were received from over 2,700 students, with 1,440 brilliant project ideas. The shortlisted entries span 219 schools from 29 counties.

The five from Killarney include four entries from St Brigid’s Secondary School.

Their projects are 'A comparative study: VSCO vs. Instagram and how they affect the self-esteem/mental health of adolescents', 'What factors influence the perceived rate of exertion on students', and 'My Carbon Buddy'.

Killarney Community College students have entered a project entitled 'How quarantine and home office affect our psyche'.

Over 1,000 students will represent their schools and communities at the virtual exhibition which runs from January 12 to 14.

“I would like to take this opportunity to congratulate all students that entered the BT Young Scientist & Technology Exhibition 2022,” said Minister for Education Norma Foley TD.

“The exhibition continues to provide a real opportunity to our young people to engage in so many diverse aspects of science and technology. I look forward to learning more about the findings and exciting creative solutions that have been uncovered in our students’ work. Supporting the exhibition as a key partner is an important part of the Department’s strategy for STEM education.”

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Tributes paid to long-serving Scott’s Hotel manager Dan McCarthy

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Tributes paid to long-serving Scott’s Hotel manager Dan McCarthy


Tributes have been paid this week to Dan McCarthy, the long-standing General Manager of Scotts Hotel, who passed away unexpectedly but peacefully at his home on Sunday, February 22.


A proud Cork native originally from Turners Cross, Dan moved to Killarney over 30 years ago. During three decades at Scotts Hotel, he became a central figure in the local tourism industry and the wider Killarney community.
The O’Donoghue family and the team at Scott’s described him as the “foundation of the hotel,” noting his legendary wit, work ethic, and passion for people.
Dan was laid to rest following a Requiem Mass on Thursday, February 26, at Christ the King Church in Turners Cross, Cork, with burial afterward at St James’ Cemetery, Chetwynd.
His passing has been felt deeply by his colleagues in Killarney, who noted that while he remained a loyal ‘Rebel’, he had truly woven himself into the fabric of the Kingdom.
He is survived by his children, Shane and Grace, his mother Peg, his brothers Ger, Gene, Barry, Dave, and Paul, as well as his extended family, many friends, and longtime colleagues at Scott’s Hotel.

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Arbutus Hotel’s 100th anniversary honoured at IHF Conference

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The centenary of the historic Arbutus Hotel took centre stage this week at the Irish Hotels Federation (IHF) Annual Conference.

Held at the Gleneagle Arena, the gathering of over 300 hoteliers from across the country provided a platform to celebrate the 100-year legacy of the Buckley family and their landmark establishment.


The story of the Arbutus began with Tim Buckley, who spent 14 years in New York working as a night porter and hackney cab driver to save the funds needed to buy the property he had admired as a young man.

After returning from America, Tim and his wife Julia Daly purchased what was then Russell’s Hotel in 1925, officially renaming and launching it as the Arbutus Hotel in 1926.

Julia Daly played a significant role in the hotel’s early success, having attended the Ramsgrange Cookery School in Wexford to ensure the food and hospitality standards were world-class from the outset.


Today, the hotel remains under the care of the Buckley family, with three generations having steered it through a century of Killarney’s tourism history, passing from Tim to his son Pat in the 1960s, and now run by Tim’s grandson, Seán Buckley.


Garrett Power, Chairman of the Kerry IHF, presented a bouquet of flowers to Roisin Buckley, Seán’s daughter and first cousin of international star Jessie Buckley, to mark the occasion. The presentation honoured both the hotel’s centenary and the family’s wider contribution to the town.

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