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Celtic Whiskey Bar & Larder wins ‘Best Gastropub’ award
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By Michelle Crean
A well-known local business has been awarded ‘Best Gastropub’ at the National Hospitality Awards.
The Celtic Whiskey Bar & Larder in New Street was up against some of the country’s best bars, restaurants and hotels at the Shelbourne Hotel in Dublin.
They were amongst four other finalists to win the Best Gastropub award, narrowly missing out on the overall trophy to Matt the Thresher in Dublin.
Six other businesses in Kerry were also presented with top accolades.
Open since March 2016, the bar is owned by Alistair Alpine who runs the Celtic Whiskey Shop in Dawson Street, Dublin 2.
“We think we won the award for striving to be innovative in everything we do, great customer service and a focus on local produce for our seasonal menus,” Bar Manager Luke Crowley Holland told the Killarney Advertiser.
"We strive to deliver an exciting, unique and holistic experience at the Celtic Whiskey Bar & Larder and it is always great to be acknowledged for our efforts with such a prestigious award."
The Celtic Whiskey Bar & Larder is home to Ireland’s largest whiskey collection, with over 1200 whiskeysfrom Ireland and beyond; as well as a range of over 50 Irish craft gins, an extensive — and directly sourced — wine list and 12 craft beer taps, and bespoke cocktails, each individually designed by their resident mixologists.
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