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Books of condolence for the late Anthony Foley

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Cathaoirleach of Kerry County Council Cllr Michael O'Shea signs the book of condolence.

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TRIBUTES have been flowing for Munster and Ireland rugby legend Anthony Foley who died suddenly in Paris at the weekend. Books of condolence have opened across Kerry and Munster. A book of condolence for the late Anthony Foley was opened by Kerry County Council on Monday, with all seven local authorities doing so. The book is available for signing by members of the public at the reception of County Buildings in Rathass for the coming days during office hours.

The Cathaoirleach of Kerry County Council, Cllr Michael O'Shea, signed the book on Monday and a book of condolence has also been opened at Killarney Municipal District Offices (Killarney Town Hall).

A French coroner said yesterday that the 42-year-old died due to a heart condition which led to a build-up of fluid in his lungs.

Anthony’s remains will be brought to his family home (private) in Killaloe, Co Clare, today. They will lie in repose at St Flannan’s Church, Killaloe, from 1pm to 8.30pm sharp tomorrow, Thursday evening. People intending on paying their respects to Anthony are asked to attend early. House afterwards is private.

The funeral Mass will take place at 12 midday on Friday at St Flannan’s Church, with the church ceremony reserved for family and friends only.

The burial afterwards will be at Reilig Núa Cemetery, Killaloe. Family flowers only.
 


 
Above: Cathaoirleach of Kerry County Council Cllr Michael O'Shea signs the book of condolence.

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Social Action Group celebrates 50 years of vital community service in Rathmore

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A local community-based organisation in Rathmore is celebrating a huge milestone later this month as it celebrates 50 years of service to the people of East Kerry.


The Social Action Group Rathmore (SAG) was founded in 1975 and is now a cornerstone of the local community.

Its primary mission is centred on the care and welfare of older people.


The community group will celebrate its 50th anniversary at Killarney Racecourse on October 25, followed by a commemorative mass in St. Joseph’s Church, Rathmore on October 26 at 11.30am.

The celebrations will continue throughout the year with the launch of a book which will document the foundation and achievements of the group.


It began as a student led initiative in a history class at St Mary’s Secondary School under the guidance of former principal Jerh O’Donoghue.

Over the decades, the SAG has developed 35 homes for older adults, established St Josephs Day Care Centre and created facilities for young people in Rathmore.


Noreen Fleming is the CEO of the SAG, and she said the group delivers a range of essential services.


She explained: “These services include meals-on-wheels, laundry services, and transport to St Joseph’s Day Care Centre, where older people enjoy meals, nursing care, social activities, and companionship five days a week. Some people live in isolated areas, and this service ensures they remain part of a thriving community in Rathmore.”


Donal O’Keeffe, chairperson, said that the celebrations will be an opportunity to honour the dedication of so many people over the last 50 years.


Tickets for the 50th Anniversary Celebration Night at Killarney Racecourse on October 25 are priced at €15 and are available from Teach Iosagáin or St Joseph’s Day Care Centre. For enquiries, please call 064 77 61000.

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Hotel staff complete successful summer wellness programme

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The O’Donoghue Ring Collection organised a seven-week summer wellness programme for their staff this year.

Employees participated in a 5km walk to end the successful campaign, with families also invited to join an optional 2km walk.


The initiative featured a variety of activities designed to nourish the mind, body, and soul, from in-house fitness classes including mat pilates and circuit training to an engaging book club with lively discussions, as well as a competitive steps challenge.


A new highlight this year was the launch of the running and walking club, created and led by team members themselves.

Chefs from across the Collection also shared their expertise through a healthy recipe’s initiative, promoting wholesome meal planning and mindful eating.


Participants also benefited from expert training plans, nutrition and sleep-hygiene guidance, and tailored recovery routines.


After completing the Fun Run, team members came together at Café du Parc to celebrate their efforts with a well-earned spread of light bites and refreshing spritzes crafted by the O’Donoghue Ring Collection’s mixology team.


Gemma Ring, Managing Director of the O’Donoghue Ring Collection, said working in hospitality is both challenging and rewarding.

She said: “The well-being of our teams is always our top priority. We thoroughly enjoyed this year’s wellness programme and event, and we hope everyone carries the benefits of the past seven weeks into the winter months.”

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