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500,000 coffee cups prevented from going to landfill in Killarney

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The team behind Killarney’s ban on single-use cups is launching an adult education programme later this year.

Since its inception in July last year (up to December 31), 506,000 cups have been prevented from going to landfill or becoming litter in Killarney National Park.
Additionally, the scheme has saved 872,413 litres of water and 279 trees.
The decision to ban single-use cups was underpinned by complaints that some of Killarney's most visited beauty spots were being polluted and studies of clean-ups in the National Park revealed that one of the most common forms of waste recovered was single-use coffee cups.
With this in mind, the team behind the project, in conjunction with the Munster Technology University, will launch an adult education programme.
Late last year secondary school students attended a series of workshops in Killarney House hosted by the Killarney Coffee Cup project.
The session began with the task of matching the common items of litter to the time it takes for them to decompose.
The items ranged from crisp packets, banana skins and single-use coffee cups. The aim of this activity was to highlight the importance of minimising waste and litter, to protect the unique Biosphere Reserve that is Killarney National Park.
The plan now is to roll out a series of workshops aimed at adults with support from the National Parks and Wildlife Service.
“This is still in the very early stages,” said project lead Louise Byrne who is also the Sustainability Manager at The Killarney Park and The Ross hotels. “Why should we care?”
Byrne cited a recent article by The Guardian newspaper in Britain.
“The entire lifecycle of disposable cups, from raw material extraction to production and transportation, requires significant energy, contributing to environmental degradation. The slow decomposition of disposable cups, especially those with plastic linings, can lead to the release of microplastics into the environment and on the off chance that your disposable cup winds up in waste bound for incineration, that process can release pollutants into the air,” said a report on coffee cup waste by the Kent School of Business and published in the London newspaper.
Byrne believes there is still far too much litter, including coffee cups, ending up disposed of in the National Park and this is one of the key drivers behind the new adult education programme.
Meanwhile the scheme won two more awards this week. Eco Hero group at the Outsider Magazine gave the scheme its Eco Hero award and the scheme won the Green Transformation Award at the Green Awards.

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Efforts to find owner of designer jewellery found in Fossa

A Killarney resident is trying to find the owner of a designer ring that she found outside her house a few months ago. Kristy Nicholas, pictured, found the ring on […]

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A Killarney resident is trying to find the owner of a designer ring that she found outside her house a few months ago.

Kristy Nicholas, pictured, found the ring on s footpath in the Lackabane Estate in Fossa on December 29 last.

Since then she has exhausted all channels in an effort to find the owner including regular contact with the Gardai and local word of mouth.

“Since that time I worked to find the owner through word of mouth and by filing a report with Gardai. Since I’ve been unsuccessful,” she told the Killarney Advertiser.

“The owner could ring the Killarney Gardai station and provide details to be connected with me. To be reunited a description will be needed, such as the brand and designer and type of ring It’s quite an expensive ring so I’m really hoping to get it back to the right place.”

Kristy can be contacted on 087 3443500

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Celtic Whiskey Bar now offering wine Wednesdays and Sundays

The Celtic Whiskey Bar and Larder on New Street is adding another string to its bow and as well as offering whiskey tasting sessions the popular bar is set to […]

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The Celtic Whiskey Bar and Larder on New Street is adding another string to its bow and as well as offering whiskey tasting sessions the popular bar is set to become a wine lovers paradise.

The bar is launching a Wine Wednesday and Sunday experience.Every Wednesday and Sunday, with a full wine menu available, offering a delightful selection ranging from fizz to rich reds and delicate rosés. Whether you’re a seasoned sommelier or just beginning to explore the world of wine, there’s something for everyone to savour.“Step into the cosy establishment nestled in the heart of Killarney and prepare to embark on a journey through vineyards and varietals, all at heavily discounted prices that won’t break the bank,” said the bar in a statement.“And the best part? Bottles start from just €20, making indulgence accessible to all.”Each week, the bar will be showcasing special wines available by the glass to  complement a delectable menu offerings.“The perfect pairing with their new and updated menu. The perfect spot for some casual drinks and dinner. Treat yourself to cheeseboards, chowder or any of the tasting offerings the new menu has to offer. Whatever your preference, their knowledgeable staff are on hand to guide you through our extensive wine selection, offering expert recommendations and ensuring that each sip is nothing short of perfection,” added the statement.

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