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New Executive Head Chef at Great Southern Killarney

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Great Southern Killarney are delighted to welcome a new Executive Head Chef this summer, with the introduction of Warwick Thomas to the team.

Hailing from South Africa, and with over 25 years in the industry, Warwick brings a wealth of fine dining experience with him, having previously enjoyed stints in a number of leading international 5-Star properties, including Sandals Resort Grenada and Sheraton Grand Danang Resort in Vietnam. The already popular menus in Brownes Bar & The Garden Room restaurant are sure to see some exciting new additions from Warwick and his team in the coming months!

"I am delighted to be joining the team at such a historic property as Great Southern," Warwick said.

"Having a close working relationship with our local suppliers and providing excellent quality food is of the upmost importance to me. I am looking forward to continuing on the legacy of providing exquisite locally sourced food to our guests while also introducing my own expertise to enhance the offering."

Built in 1854 in Killarney town centre with the remit to ‘take the guest’s breath away’, Great Southern Killarney still stands proudly as Killarney’s Premier Historic Hotel. The team at Great Southern take great pride in offering an authentic Irish food experience in an exceptional setting, served by culinary professionals in partnership with incredible local suppliers from throughout Kerry and Ireland.

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Killarney Innovation Centre seeking funding for major expansion

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The Killarney Innovation Centre has announced plans for a new building project to meet the growing demand from small and medium-sized enterprises (SMEs) in the region.

The not-for-profit centre, which has operated for over 25 years, aims to expand its capacity to provide workspace and growth supports for local businesses.

Plans for the expansion have been in development for two years.

However, the centre is currently facing challenges in securing the capital financing needed to begin construction.

Management noted that while the demand for space is clear, existing government supports for such infrastructure are limited and difficult to access.

“This project is about creating the conditions in which businesses can thrive and contribute to the regional economy,” said Mr Counihan, Centre Chairperson. “The demand we are seeing reflects the ambition of local enterprises, and it is essential that infrastructure keeps pace with that growth.”

Over the past two years, the board has engaged with various funding bodies and agencies to secure financial backing.

Mr Counihan expressed frustration at the current funding landscape, stating there is a “disconnect between recognised need and available supports.”

The centre is calling for a renewed focus on capital investment for enterprise hubs, highlighting that such projects deliver long-term returns through job creation and regional competitiveness.

The proposed build would allow the centre to accommodate more businesses and provide enhanced services for evolving industry needs.

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Aghadoe Heights Hotel appoints new Spa Manager

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Aghadoe Heights Hotel and Spa has announced the appointment of Lorna Jankovic as Spa Manager.

The move marks a significant step in the hotel’s continued investment in luxury wellness as it prepares to unveil new innovations at its award-winning facility.

Jankovic brings extensive experience from senior roles in luxury hotels and destination spas across Ireland and Europe.

Her career includes positions at The Shelbourne in Dublin, Corinthia Hotels International in the UK, Malta, and Portugal, as well as experience with wellness cruiseliner Steiner Transocean.
“Our aim is to offer something that feels like a true reset,” said Jankovic. “We want guests to step away from constant stimulation and reconnect through touch, presence and thoughtful care. It’s about creating space for intentional rest and holistic luxury.”

The appointment comes at a pivotal time for the spa, with several developments set to be announced in the coming months.

These include the introduction of new treatments, the expansion of bespoke therapies, and updated holistic wellness programming.

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