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Publicans are ready to serve again!

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By Sean Moriarty

Relieved Killarney publicans are looking forward to reopening this coming Monday - but have concerns about how they are going to manage the new regulations.

General Manager of Celtic Whiskey Bar & Larder, Luke Crowley-Holland, Photo: Grigoriy Geniyevskiy

Under new the new regulations agreed by Government this week and signed into law on Wednesday, pubs will have to operate under strict parameters in order to serve food and drink indoors.

Closing time will be set at 11.30pm, and up to six people will be allowed sit at tables that must be kept one metre apart from the next one.

Husband and wife team John and Theresa Cronin will reopen their popular Sportsmans Bar on High St at 10.30am on Monday morning.

Apart from a few short weeks during last summer, when they were obliged to serve a ‘substantial €9 meal’ in order to all sell drinks, the couple have not had customers since March 2020.

They chose not to open in November last year and their decision proved correct as the hospitality sector was forced to close again on December 23.

Under the new regime The Sportsmans Bar has a maximum capacity of around 50. It can usually take over 200.

“I will be at the door and once it's full, it's full,” John told the Killarney Advertiser. He confirmed he won’t be operating a pre-booking service as he fears people won’t turn up.

“It will be mainly locals, so I will know everyone,” he added. “If a stranger comes to the door I will have to take their details for contact tracing. All we can do is open up and take it from there.”

Luke Crowley-Holland is also looking forward to reopening the Celtic Whiskey Bar & Larder on New St.

General Manager of Celtic Whiskey Bar & Larder, Luke Crowley-Holland,

Photo: Grigoriy Geniyevskiy

His biggest fear ahead of reopening was staff retention as constantly changing dates left him worried that staff would take up positions in other sectors that have reopened since June.

“Thankfully that is not the case,” he told the Killarney Advertiser. “We have a loyal team in place.”

Managing food and drink orders was another concern. He explained that he got caught by the sudden closures on December 23.

“We were geared up for St Stephen’s night and New Year’s Eve. We had to return stock to suppliers, it was very difficult,” he added. “It was difficult to turn around orders. Food suppliers need a few days lead time and this was only confirmed on Wednesday.”

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Drivers warned as deer rutting season begins

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Drivers warned as deer rutting season begins


Motorists in Killarney are being urged to exercise extreme caution as the annual deer rutting season gets underway, causing animals to stray far beyond their usual habitats inside Killarney National Park.


The autumn mating season sees deer becoming highly active and unpredictable, leading to increased sightings and collisions on local roads outside traditional park boundaries.
Two separate incidents highlighted the growing hazard on local routes this week. A reader contacted the Killarney Advertiser to warn drivers after spotting a deer roaming near Tiernaboul towards the school on Sunday afternoon around 7.30pm.
Later that same night, in the early hours of Monday morning, a local driver collided with a deer near Kerry Airport around 1am while returning home from an event.
Despite attempting evasive action, the motorist struck the animal, which died at the scene and temporarily blocked the road before local Gardaí were alerted to clear the obstruction.
The driver sustained substantial vehicle damage, requiring repairs to the bumper, headlamp, and internal components, leaving her facing significant garage costs and time off the road.
Gardaí and road safety advocates advise motorists travelLing during early morning and late evening and remain vigilant along tree-lined routes.

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Kerry Airport CEO addresses chamber luncheon

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Kerry Airport chief executive Adrian Neilan addressed local business leaders at the Killarney Chamber of Tourism and Commerce luncheon at the Killarney Heights Hotel.

Mr Neilan outlined the airport’s strategy, focusing on regional connectivity, customer experience, safety, and financial strength.

He noted that regional road, rail, and air links remain vital for residents, local businesses, and the tourism sector.


Addressing route development, Mr Neilan explained that airlines look closely at load factor alongside overall passenger volume.

In July, select Kerry routes achieved load factors of up to 99 per cent.

The airport currently has six confirmed meetings scheduled with prospective carriers to discuss further expansion.


Kerry Airport recorded its busiest year on record in 2025, handling 440,000 passengers.

Mr Neilan highlighted the importance of domestic and European connectivity for business, education, healthcare, and family travel, noting that attracting new services requires a collective effort between local hoteliers, transport operators, and regional businesses.


The luncheon also featured an address by Cllr Niall Kelleher, chairperson of Christmas in Killarney, who introduced the launch and updated branding for this year’s festival, urging the local community and trade sector to rally behind the event.
Photos: Eamonn Keogh

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