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Education opportunity for Kerry farmers

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Kerry Social Farming (KSF) is collaborating extensively with UCC and Skellig CRI in Cahersiveen, in devising and planning the NQF Level 6 ‘Certificate in Practice Support in Social Farming’.

The course is aimed at expanding training opportunities for both new and existing host farmers as part of the Kerry Social Farming initiative. The ‘Certificate in Practice Support in Social Farming’ was completed by 13 Kerry host farmers in 2020 and a further 15, a mixture of existing and new host farmers, in 2021. The feedback from farmers is very positive, both in terms of how it has helped their social farming practice and also how returning to education, many after a long break, has benefited their own personal development and self-confidence.

SKDP’s Joseph McCrohan said that this course supports all those engaged to understand the history and components of social farming and disability services.

“It supports farmers with communication styles and an opportunity to share and develop suitable activities on their farms that will benefit social farming participants,” he said. “Both the host farmers and their participants enjoy the benefits of the course and it helps support and strengthen the Social Farming initiative.”

The use of the online virtual world of study over the past academic year has pushed students to further develop their IT skills, along with their learning specific to the course content around social farming.

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The course is taught by experienced teachers, many of whom have direct experience of working in social farming. The course examines a variety of topics, including learning how social farming operates both in Ireland and across Europe, the communities it serves and the outcomes it provides. The role of the environment, the farm setting and well-being and how they link to social farming practice are explored. The course features modules on law and the legal position around disability and equality, which provide a practical insight into the issues involved.

Communication is a key topic, with students learning about a variety of communications styles and how to build on their own existing strengths in a way which can improve the social farming experience. There is also a module on social inclusion which focuses on how groups and individuals may be excluded from society, and how social farming can provide opportunities leading to meaningful and sustainable social inclusion.

The course is now established as part of UCC’s Adult and Continuing Education (ACE) programme, see www.ucc.ie/en/ace-cpssf.

KSF was established in 2013 to innovatively target both an increasingly marginalised farming community in the county, and offers choice to people with disabilities to engage with farm families and the farming community, in tandem with meeting their personal life choices and exploring new options within a rural community setting.

An information event on the 2021/2022 course, containing feedback from the successful students (farmers), will be held via Zoom on July 27 at 8pm. If you would like to hear more about the course and or to attend the information event please contact Joseph McCrohan, South Kerry Development Partnership CLG at 066 9472724 or email jmccrohan@skdp.net.

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National Award for Rathmore retailer

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Pictured at the national XL Retailer of the Year Awards 2026 at the Hodson Bay Hotel, Westmeath, are Kieran O’Keeffe (XL Rathmore), who was presented with the Best Promotional Activity Award by Paudie Mulhare (XL Development Manager). The local business was recognised for its outstanding industry excellence and commitment to the Rathmore community following a comprehensive independent audit of stores nationwide.

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Fashion extravaganza added to annual FleskFest line-up

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A brand-new fashion extravaganza has been added to this year’s Glenflesk festival celebrations, promising an evening of style, music, and culinary entertainment.

The Summer Soirée in the Marquee will take place on Friday, June 19, at the Barraduff Community Field.

The event kicks off at 6pm with a prosecco reception and light bites on arrival, with the main programme scheduled to begin at 7pm.

Well-known broadcaster Brendan Fuller will host the evening, guiding guests through a varied line-up of live acts and demonstrations.

Food enthusiasts can look forward to a live culinary experience by Head Chef Chad Byrne, who will showcase creative dishes using fresh local ingredients while sharing practical cooking tips for the home.

Fashion and beauty will take centre stage later in the evening.

Experts Mary O’Donnell and Kerry O’Connor will host dedicated style segments, providing summer inspiration and showcasing on-trend looks from leading regional retailers, including Killarney’s Scarlett Boutique and Kenmare Cashmere.

Live music throughout the night will be provided by local performer Jack Patrick Healy, delivering his signature mix of high-energy piano and vocals to the marquee crowd.

In addition to the main stage entertainment, the event features handcrafted cocktails mixed by a professional mixologist, a fully licensed bar, and multiple spot prize giveaways. A dedicated prize for the Most Stylish Lady on the night includes a one-night stay at The Europe Hotel and Resort.

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